Indian Kachumbar Vegetable Salad recipe - 56 calories
Ingredients:
3 large tomatoes, cut into cubes
1 large onion, chopped
1 large cucumber, chopped
2 tablespoons fresh lemon juice
1 teaspoon powdered sugar
1/2 teaspoon salt
1/2 teaspoon black pepper
Preparation:
1. Mix all the ingredients together in a bowl.
2. Allow to stand for about 1/2 an hour.
3. Serve alone or as a side dish.
Servings: 4
Nutritional information for one serving:
Calories: 56
Calories from fat: 3
Total fat: 0.4g
Cholesterol: 0mg
Total carbs: 13.3g
Fiber: 2.6g
Protein: 2.1g
WW points: 1
Photo credit: JustJanS
Tags: recipe, cooking, diet, calories, Indian, salad, vegetable, kachumbar, side dish
This looks wonderful! I can’t wait to try it.
I am also an Indian Person so I can say I am truly Impressed with How Wonderful it Looks and I will give it a try Myself and I hope I can make it Half as Good Looking as the One in this Picture.
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