A very nice chicken kebabs recipe with a wonderful taste, that is much easier to make than the traditional procedure. Each kebab is only 2 points!
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This is a great Middle-Eastern appetizer recipe (it's best to use fresh homemade tahini).

If you don't have ground sumac (it's a plant that gro read more »
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Morocco adores her soups though there are not a million varieties. Hasa Al Hummus is a wonderful Moroccan vegetarian soup for a comforting winter war read more »
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A frequent snack for me includes a healthy dip and some raw veggies. I also enjoy the combination of orange with savory spices or peppers, read more »
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I discovered partway through the process that I had run out of multiple herbs, so I just cooked the peas as specified, and randomly kept throwing in read more »
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Here’s a very refreshing and crunchy salad that Palestinians eat with just about anything, but especially to accompany and give colour to rice dishes read more »
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Weight Watchers Delicious Hummus recipe - 4 points read more »
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