Here’s a quick and easy way to add great flavor to simple green beans. If you don’t have shallots, replace them with scallions or red onions. read more »
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Tacu tacu is one of the most simple and delicious dishes of Peruvian cuisine. It was invented by the black Africans brought during colonial times to read more »
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Here’s a delicious soup, very thick and lovely. It’s one of my favorite soup recipes - it has lots of vegetables, it’s tasty, easy to make and low in read more »
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I always cook peas the same way, so this was something different. It’s a very nice side dish for any meal! read more »
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Here's a sweet and spicy carrot side dish. The fruit juice is important to cut the spiciness, so don't forget about it! read more »
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By using cornflour as a thickening agent, you get that creamy, thick hot chocolate without having to worry about the calories. read more »
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This is a healthy alternative to the usual method of preparing mashed potatoes. It's very tasty, easy to prepare and great for us who are on a diet! read more »
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A wonderful salad that’s very easy and quick to put together. Healthy and delicious, it’s perfect for a light lunch or dinner. read more »
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